Brain boosting food 1: Oily fish
If you struggle to remember what day it is or what you had for
dinner an hour ago, consider stocking up on the ultimate brain food,
oily fish. Omega-3 fatty acids – found in oily fish such as salmon,
mackerel and sardines – are invaluable for just about every part of our
body, and it seems our brains are no different. Researchers from the
University of Kuopio in Finland found that eating oily fish three times a
week reduces the risk of brain problems by 26 per cent and prevents
against memory loss.
Brain boosting food 2: Dark, leafy greens
Dark, leafy greens such as spinach, kale and broccoli are packed
with antioxidants, including vitamin C and beta-carotene, which are
essential to keep your body and brain in good health. They are also a
good source of folate, which can help to speed up information processing
and memory recall. Research results published in the American Journal of Clinical Nutrition also indicated that the folate found in leafy green vegetables can help to protect against cognitive decline in old age.
Brain boosting food 3: Eggs
Egg yolks are nutritional powerhouses packed with many vitamins and
minerals essential for good brain function. This cheap and versatile
ingredient is a good source of iron, which is essential for creating red
blood cells which carry oxygen to the brain, helping to keep your
mental faculties sharp and to keep you alert and focused. Eggs are also a
good source of vitamin B12 – a deficiency of which can lead to memory
loss and confusion – and iodine, which has been shown to improve
problem-solving abilities even in only mildly deficient children.
Brain boosting food 4: Green tea
As your brain is made up of around 80 per cent water, keeping it
properly hydrated is vital for helping it to function at optimum levels.
However, if you’re not a fan of regular water, swapping it for a cup of
green tea could have added benefits for your brain. A Korean study has
found that green tea can help to increase mental alertness and enhance
your memory. Researchers have also found that the antioxidants found in
green tea can help to protect the brain and reduce risk of dementia.
Brain boosting food 5: Chocolate
No, it’s not just wishful thinking – chocolate really is good for
you! While chomping on bars of milk chocolate is unlikely to improve
your IQ score, dark chocolate is rich in brain-boosting chemicals,
called flavonoids, which can enhance your cognitive skills. Research has
found that flavonoids induce the creation of new neurons in the brain
and also improve their ability to form new memories. Studies also show
that flavonoids improve blood flow to the brain. One study of adult
women found that when given flavonoid-rich chocolate drinks, the blood
flow to participants' brains increased within two hours and they
performed better on a complex mental task. Read more on realbuzz.com...
We have to keep up with our small ones :) they are learning new things everyday, we don't want to be obsolete LOL
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